Best Selling Products From Blackboard Coffee Roasters
Seasonal Espresso Coffee Blend 1kg - Colombia, Brazil, Ethiopia
Our Seasonal Espresso Coffee Blend is built for complexity and balance. Bright yet full-bodied and endlessly deep coffee, with layers ripe berries, citrus, and caramel. This coffee blend is designed to shine as black coffee but also elevate milk-based drinks with a velvety finish. It’s the flagship and the life of the party. No shortcuts, just an ethically sourced coffee beans, meticulously crafted blend that satisfies every time. 50% Colombia - Washed 25% Brazil - Natural 12.5% Ethiopia - Natural 12.5% Ethiopia - Washed Tasting Notes In Milk: Creamy mouthfeel and notes of milk chocolate and ripe berries. As Black: expect bright clean flavours of berries, citrus & caramel.
Specialty Decaf Coffee 1kg Whole Beans
Our Decaffeinated coffee is rich, vibrant flavours of chocolate, plum, and red grape, our Colombian decaf from Co-op Anserma is so indulgent, you’ll forget it’s caffeine-free. Crafted through a natural decaffeination process and sustainable farming practices, this coffee retains its full-bodied character while offering a smooth, jitter-free cup you can savour guilt-free. Tasting notes - Raisins, Molasses & Chocolate
Cosecha Organics Natural Spiced Chai Latte Powder 1kg
A rich, aromatic blend of whole-ground organic Sri Lankan spices and high-grown panela. Crafted with warming cinnamon, ginger, cardamom, and a touch of coconut milk powder for a smooth, spiced indulgence. Direct trade and ethically farmed in Santander. Perfect for a dirty chai or iced chai also. Ingredients – Organic Panela Sugar, Cinnamon, Ginger, Cardamom,Cloves, Star anise, Black pepper, coconut milk powder. Product of Colombia
Somage Premium Matcha Latte 500g
Somage's Premium Matcha Latte Green Tea combines organic matcha powder derived from shade-grown tea leaves grown in Japan with organic Colombian Panela. Distinct for its striking emerald hues and antioxidant properties, the bright and smooth infusion holds strong umami flavours balanced by a natural sweetness. Organic, Gluten Free, Dairy Free, Vegan Tasting Notes: Smooth, Vegetal, Nutty Ingredients: Organic Green Tea*, Organic Panela *A blend of Matcha #1, #2 & #3 Matcha I This single garden matcha provides depth and structure to the blend. Cultivated for its sweetness, structure and creaminess - Matcha #1 is the foundation to our blend. Matcha II Smoothly refined undertones, a grounding matcha, coupled with a striking emerald hue. Shade-grown organic leaves are cultivated following customary principles by the Nishi family on Kyushu island, Japan. Matcha III A super premium organic matcha known locally in Japan for being above 'ceremonial grade'. Distinct for its vibrant green hue this shade grown cultivar has an intense umami profile with deep grassy and pure green notes. Panela Pure unrefined sugar, naturally derived from pressed cane juice. Sourced from Mesa Baja, a family-run farm in the hills of Columbia, these granules hold their bright tint joined by caramel undertones.
