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THICC Cookies

Silverwater, NSW 2128

Thicc Cookies is a Sydney-based, family-owned bakery known for OG New York–style cookies since 2019. Made with premium ingredients and baked fresh, our cookies deliver consistent quality and are packed for reliability. We offer Australia-wide delivery, with freezer-friendly products for flexible stocking. Trusted by cafés nationwide.

Best Selling Products From THICC Cookies

THICC CHOC CHIP  x 10_image_THICC Cookies_order now

THICC CHOC CHIP x 10

Our classic OG cookie with bittersweet dark chocolate chips. RRP: $8 each Ingredients: Flour (wheat), Butter (milk), Brown Sugar, Caster Sugar, Eggs, Vanilla Extract, Baking Soda, Salt, Corn Flour, Dark Couverture Chocolate (cocoa mass, sugar, cocoa butter, emulsifier lecithin (soy), natural flavourings, milk). Contains: Wheat, Gluten, Dairy, Eggs and Soy. May contain traces of tree nuts and peanuts. Shelf life: 5-7 days at ambient temperature. For best results, keep in an airtight container (recommended but not essential). We recommend reheating in the microwave for 20 seconds before serving. The shelf life can be extended up to 3 months if stored frozen.

THICC NUTELLA AND BISCOFF X 10_image_THICC Cookies_order now

THICC NUTELLA AND BISCOFF X 10

Chocolate cookie dough filled with an oozy Nutella and Biscoff centre. RRP: $9 each Ingredients: Flour (wheat), Butter (milk), Brown Sugar, Caster Sugar, Eggs, Vanilla Extract, Baking Soda, Salt, Corn Flour, Cocoa Powder, Nutella Spread (Sugar, palm oil, Hazelnuts (13%), Skimmed milk powder (8.7%), Fat-reduced cocoa (7.4%), Emulsifier: lecithin (soya), vanillin), Biscoff Lotus Spread (Original caramelised biscuits 58% (wheat flour, sugar, vegetable oils (palm oil from sustainable and certified plantations, rapeseed oil), candy sugar syrup, raising agent (sodium hydrogen carbonate), soya flour, salt, cinnamon), rapeseed oil, sugar, emulsifier ( soya lecithin), acid (citric acid)), Biscoff Lotus Biscuits (Wheat flour, sugar, vegetable oil (palm oil from sustainable and certified plantations, rapeseed oil), candy sugar syrup, raising agent (sodium hydrogen carbonate), soy flour, salt, cinnamon), Dark Compound Chocolate (sugar, vegetable fat, cocoa powder, whey powder, emulsifiers [(sorbitan tristearate, 492)(soy lecithin, 322)], flavours, salt). Contains: Wheat, Gluten, Dairy, Eggs, Soy and Tree NUTS. May contain traces of peanuts. Shelf life: 5-7 days at ambient temperature. For best results, keep in an airtight container (recommended but not essential). We recommend reheating in the microwave for 20 seconds before serving. The shelf life can be extended up to 3 months if stored frozen.

THICC WHITE CHOC MACADAMIA X 10_image_THICC Cookies_order now

THICC WHITE CHOC MACADAMIA X 10

Classic butter cookie with white chocolate chips and roasted Aussie macadamia nuts. RRP: $8 each Ingredients: Flour (wheat), Butter (milk), Brown Sugar, Caster Sugar, Eggs, Vanilla Extract, Baking Soda, Salt, Corn Flour, Macadamia, White Couverture Chocolate (sugar, cocoa butter, full cream, milk powder, emulsifier: soya lecithin, vanillin), White Compound Chocolate (sugar, vegetable fat, (emulsifiers (492. soy lecithin), whey powder, emulsifier (soy lecithin), flavour), Contains: Wheat, Gluten, Dairy, Eggs, Soy and Tree nuts. May contain traces of peanuts. Shelf life: 5-7 days at ambient temperature. For best results, keep in an airtight container (recommended but not essential). We recommend reheating in the microwave for 20 seconds before serving. The shelf life can be extended up to 3 months if stored frozen.

THICC BISCOFF LOTUS X 10_image_THICC Cookies_order now

THICC BISCOFF LOTUS X 10

Classic butter cookie filled with an oozy Biscoff centre. RRP: $8 each Ingredients: Flour (wheat), Butter (milk), Brown Sugar, Caster Sugar, Eggs, Vanilla Extract, Baking Soda, Salt, Corn Flour, White Compound Chocolate (sugar, vegetable fat, (emulsifiers (492. soy lecithin), whey powder, emulsifier (soy lecithin), flavour), Biscoff Lotus Spread (Original caramelised biscuits 58% (wheat flour, sugar, vegetable oils (palm oil from sustainable and certified plantations, rapeseed oil), candy sugar syrup, raising agent (sodium hydrogen carbonate), soya flour, salt, cinnamon), rapeseed oil, sugar, emulsifier ( soya lecithin), acid (citric acid), Biscoff Lotus Biscuits (Wheat flour, sugar, vegetable oil (palm oil from sustainable and certified plantations, rapeseed oil), candy sugar syrup, raising agent (sodium hydrogen carbonate), soy flour, salt, cinnamon) Contains: Wheat, Gluten, Dairy, Eggs and Soy. May contain traces of tree nuts and peanuts. Shelf life: 5-7 days at ambient temperature. For best results, keep in an airtight container (recommended but not essential). We recommend reheating in the microwave for 20 seconds before serving. The shelf life can be extended up to 3 months if stored frozen.

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