Best Selling Products From Honest to Goodness
Organic Brown Rice Syrup 7KG
Organic brown rice syrup, also known as rice malt syrup, is fructose free and a versatile natural sweetener. Made from fermented organic brown rice, it can be used as an alternative for sugar, honey or maple syrup. This syrup has a mild, caramel-like sweetness that is scrumptious drizzled over pancakes and waffles, or in raw desserts and other treats! Suitable for low FODMAP and vegan diets. No GMO. No artificial colours or flavours. Preservative free. HOW TO USE The mild delicious sweetness of organic brown rice syrup can be enjoyed as a spread, drizzled on pancakes, used in baking, cooking or drinks. You can substitute 1¼ cups of organic brown rice syrup in any recipe that calls for 1 cup of sugar. Depending on the consistency you may need to reduce other liquids in the recipe by ¼ cup. GROWING & PROCESSING Organic brown rice syrup is produced by hydrolyzing brown rice starch with natural enzymes (the enzymes help to break down the starches). The liquid is strained off and reduced until the desired consistency is obtained.Has this product been tested for Inorganic Arsenic? Yes, batches from our supplier have been tested at less than INGREDIENTS Organic Brown Rice Syrup
Organic Purified/Deodorised Coconut Oil 5L
Honest to Goodness Organic Purified/Deodorised Coconut Oil is a fantastic alternative to virgin coconut oil. It has been uniquely processed to create a high-quality cooking oil with minimal coconut flavour or aroma and a high smoking point, making it extremely versatile in the kitchen!Purified/Deodorised Coconut Oil has a smoke point of 230C, compared to Virgin Coconut Oil which is 175C. HOW TO USE Cooking with Coconut Oil...Organic Coconut oil is easy to use, substitute for other oils and fats in baking, melt in a pan for frying, or brush over your meats and vegetables for roasted! It is a white, semi-solid oil. It has a subtle coconut aroma and adds a very mild pleasant hint of coconut taste to the food. The warmer it is the more liquid it becomes. If the climate is cooler and a liquid oil is preferred, simply heat the coconut oil in a bowl within a bowl of hot water - it will melt quickly. GROWING & PROCESSING How our organic purified deodorised coconut oil is made...The coconut oil is physically purified when the coconut oil is expelled. This helps keep the free fatty acid (FFA) level less than 0.1% that is the standard of RBD. No chemicals are used in this refinement process. Some other manufacturers use a sodium hydroxide solution to remove the excess free fatty acid from oil. Because edible copra is used and it is dried using a hot air dryer there is NO need to bleach this product. This is a new and unique technology.NB: Some other manufacturers use normal copra which is dried using wood fire, it is much cheaper but needs to be bleached. This is often done by using Fullers earth powder. This is sedimentary clays or clay-like earthy material used to decolourise, filter, and purify animal, mineral, and vegetable oils. There is usually no chemical contamination or residuals, but clearly a lot more processed than our oil. Deodorising – We also used steam to remove odourRead Our Blog: What Is Purified/Deodorised Coconut Oil? INGREDIENTS Organic coconut.
Organic Flaxseed Meal 5KG
Flaxseeds, also known as linseeds are expelled crushed and milled into a flour. By consuming as a grounded meal it allows the human body to digest better and more readily access the natural goodness of these seeds. HOW TO USE The mild nutty flavour of flaxseed meal makes it ideal for adding it to both sweet and savory meals. Sprinkle the ground flax over your hot or cold breakfast or smoothie. You can also bake it into bread, cookies. It also serves as a great vegan egg alternative, simply mix 1 tablespoon of flaxseed meal to 3 tablespoons of water. GROWING & PROCESSING Organic Flaxseeds, expeller crushed and milled into flour. INGREDIENTS Organic Flaxseed (100%)
