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MIDNIGHT BLEND

Flavours - Choc, Vanilla Icecream, Red Berry.

The Midnight Blend is a deep, rich flavour experience.

When enjoyed with milk, you will notice deep berry notes complementing rich chocolate flavours. When served black, expect to taste sweet berry with a hint of citric acid, adding an exciting sparkle to the experience.

Drink Midnight if you love deep flavours in a rich and bold brew.

SUITABLE FOR: STOVETOP, ESPRESSO AND French Press .

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Midnight Blend

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1kg Midnight Blend (Whole Beans)

250g Midnight Blend (Ground for Filter)

6kg Midnight MRRC Tub

250g Midnight Blend (Ground for Stovetop)

1kg Midnight Blend (Ground for Espresso)

250g Midnight Blend (Ground for Espresso)

250g Midnight Blend (Ground for Plunger)

250g Midnight Blend (Ground for Aeropress)

250g Midnight Blend (Whole Beans)

DECAF - MEXICO (GLACIER WATER DECAF)
Toffee, Chocolate, Stonefruit

Flavours - Toffee, Chocolate, Stonefruit

Farm Information - This Water Processed Decaf uses a chemical-free method of
decaffeination. Glacier water sourced from the Sierra de Chiapas mountains is pressurised into steam, causing green coffee to swell, making their cell walls permeable for the extraction of all water solubles - including caffeine. The trick to retaining maximum flavour compounds in the batch of coffee being treated is to soak the coffee in a solution that has already been saturated with all the potential coffee solubles after the caffeine of that solution has gently
been removed. An elaborate charcoal filtration system is used for this separation, so that caffeine can be sold to energy drink manufacturers, leaving a flavour charged solution that only has space for taking on caffeine compounds from the next batch of beans.
The decaffeinated coffee is dried in three phases - horizontal and vertical drying to bring the coffee to 10.13% moisture, followed by the final cylindrical drying to ensure a stable water 99.9% caffeine-free, using zero nasty chemicals.

Cup Recommendations - The perfect accompaniment to any type of milk. Try as a latte, cap, flat white.

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Decaf Blend

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1kg Decaf

250g Decaf

250g Decaf (Ground)

1kg Decaf (Ground)

The Fraus DLUX blend of drinking chocolate combines either 21% or 27% cocoa solids with the perfect amount of sweetness and spice to release and complement the cocoa bean's natural flavours and character.

Dlux 21% drinking chocolate is perfect for Cafes that want a sweet, child friendly, economical option.

Dlux 27% drinking chocolate is perfect for customers that are wanting a smooth, delicious, full chocolate experiance.

Serving Size: 20g 
Single bag size: 1kg

Easy directions: Add 20g - 22g of DLUX chocolate powder with 180ml - 200ml of hot milk.  Stir well to combine.

Dlux Chocolate

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12kg Dlux 21% Cocoa

12kg BOX DLUX Chocolate 27% Cocoa

1kg Dlux Choc 21% Cocoa

1kg DLUX Chocolate 27% Cocoa

Alternative Dairy Co Oat Milk is designed to texture and stretch while allowing the espresso to shine through without being overpowered by oat flavours.
Using 100 per cent Australian oats, this barista-only blend is a vegan-friendly recipe that’s low in sugar and carrageenan-free with a creaminess that its almond and soy siblings can’t compete with. Alternative Dairy Co Oat Milk is available now.
It is lactose-free, dairy-free, vegan-friendly, low in sugar, and does not contain gluten. Plus, it’s 100 per cent animal-free and like all plant-based products, there is less impact on the environment.

Alternative Dairy Oat Milk (12x1L)

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