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Mosaic Patisserie

West Heidelberg, VIC 3081

Welcome to Mosaic Patisserie. We are devoted to the art of French pastry, crafting each creation with precision, passion and a pursuit of culinary excellence. Founded in 2011 by French pastry chef Guillaume Dequidt, our patisserie is a tribute to the rich traditions and refined techniques of our French heritage. Every dessert is a testament to our unwavering commitment to quality, flavour, and elegance. We invite you to savour our exquisite creations and indulge in a little luxury, every day.

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Cakes & Sweets

Best Selling Products From Mosaic Patisserie

Blueberry Texan Muffin Large_image_Mosaic Patisserie_order now

Blueberry Texan Muffin Large

Pack of 6. A light, fluffy sponge, infused with fresh blueberries. Approximate size 85mmW x 55mmH.

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White Chocolate Raspberry Texan Muffin Large_image_Mosaic Patisserie_order now

White Chocolate Raspberry Texan Muffin Large

6 piece. A light, fluffy sponge, infused with white chocolate chips and fresh raspberries. Approximate size 85mmW x 55mmH.

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Yuzu & Lemon Tart 6pk_image_Mosaic Patisserie_order now

Yuzu & Lemon Tart 6pk

Buttery shortbread shells layered with tangy yuzu gel and silky lemon crème. A light, sweet, and refreshing treat. Nut free recipe.

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Cheesecake New York Vanilla 6pk_image_Mosaic Patisserie_order now

Cheesecake New York Vanilla 6pk

Our famous New York Cheesecake in a perfect individual portion. Baked on a vanilla gluten free crumb base. Gluten friendly and Nut free recipe

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