Best Selling Products From Proud Mary Coffee Roasters
HUMBLER
Tasting Notes: Chocolate fudge, caramel, date, & syrupy. Made by everyday people, for everyday people! The Humbler blend made by Proud Mary is designed to cut through milk and create a chocolatey latte or a rich and syrupy espresso. Its flavour profile is approachable and easy to brew, making great coffee accessible to everyone. At Proud Mary, we utilise only fresh seasonal components direct from our amazing producer partnerships at origin. Many hands have helped make this blend special, and by drinking Humbler, you are supporting a sustainable supply chain and our direct relationships with producers from El Salvador and Brazil.
DECAF - COL Popayan Reserve Caturra & Castillo Washed Decaf
Tasting notes: Caramelised fig, raw sugar, & brown spice Region: Popayan Such a great decaf, this will take you on a great coffee journey and deliver a clean and vibrant cup that will leave you wanting more. No fear of missing out here, this decaf sure is one quality coffee! The Popayan Reserve is a regional lot from the department of Cauca, Colombia. This region was chosen as it is conducive to producing coffees with good body and sweetness. Currently 67 select farms contribute to this regional lot and it provides employment for over 400 people. This coffee is decaffeinated using ethyl acetate (derivative from sugar-cane). It selectively removes the caffeine from the coffee while leaving all the other tasty flavour compounds. Ethyl acetate occurs in ripening fruit and is a highly volatile compound meaning that none of it remains after the coffee has been roasted.
250g - ANGEL WINGS (A2)
Tasting Notes: Caramel, orange citrus, stone fruit, & buttery The Angel Wings blend by Proud Mary is designed to cut through milk and create a sweet and caramelly latte or espresso. Its flavour profile is interesting and easy to brew - a real crowd pleaser! Angel Wings is comprised of washed processed coffees from Central and South America. Currently is is comprised of coffees from El Salvador - brings the base notes of caramel and a buttery mouth feel, and Guatemala - brings the high fruity notes of orange citrus and stone fruit. At Proud Mary, we utilise only fresh seasonal components direct from our amazing producer partnerships at origin. Many hands have helped make this blend special, and by drinking Angel Wings, you are supporting a sustainable supply chain and our direct relationships with producers from El Salvador and Guatemala.
Mild - GUA El Tempixque Catuai Washed
Tasting notes: Chocolate, black tea, & honey Region: San Miguel Dueñas, Sacatepéquez Elevation: 1500-1600 masl About: The Falla family's coffee legacy in Guatemala dates back to 1890 when they began cultivating coffee in the Antigua valley. In 1962, Arturo Falla Cofiño, a third-generation family member, purchased a new farm named "El Tempixque." Arturo was not only passionate about coffee but also an innovator, introducing shade-grown practices using Grevillea and Macadamia trees. Estuardo Falla, Arturo's fourth brother, inherited the family's coffee tradition after Arturo's passing in 1992. Estuardo was business-minded and established a wet and dry mill at El Tempixque to enhance coffee quality and serve other producers in the region. Estuardo focused on growing bourbon and caturra varieties, maintaining the Genuine Antigua cup profile, and building a professional team to ensure consistent production and quality. In 2017, Estuardo’s son, Sebastian, and his cousin, Adrian, joined the team to prepare for a generational transition. Together, they initiated projects such as a micro-mill for special process micro-lots. They also founded the Arturo Falla Cofiño Association, providing education, healthcare, and benefits to farm employees and hundreds of small producers in Antigua, showcasing their commitment to both coffee excellence and community welfare.
