Warrandyte South, VIC 3134
Chef’s love cooking with Spurrell Foraging’s fresh, high quality sustainable produce. Hand picked fresh and delivered the same day, Spurrell Foraging makes it easy to create with all things wild, weedy and native. Their large, varied range of edible herbs and Australian natives are grown seasonally for their unique flavour and textures, making Spurrell Foraging the obvious choice for any bar or restaurant.
40g -feathery bronze fennel fronds with a sweet anise flavour, great for garnishing or flavouring seafood and salads
120g - crisp, juicy leaves with a salty tang, great for seafood dishes or chilled salads
85g - wild foraged watercress with a sharp, peppery kick, ideal for garnishing or fresh dishes
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