Best Selling Products From The Plant Pantry - Plant Based Food Distributor

Edgell - Plant Based Lamb Strips CARTON 4kg - 8 x 500g
Edgell - Plant Based Lamb Strips CARTON 4kg - 8 x 500g

NuDairy - Shredded Dairy-Free Mozzarella - 1kg
NuDairy - Shredded Dairy-Free Mozzarella - 1kg Also available in a larger carton size of 10kg (10 x 1kg). Search SKU PSRMZ1KG/10-FC for bulk savings! NuDairy’s Shredded Dairy-Free Mozzarella is a versatile and delicious plant-based alternative, perfect for melting and stretching in all your favorite dishes. With its creamy texture and mild flavor, this mozzarella-style cheese is a must-have for vegan kitchens. Key Features: - Authentic mozzarella flavor with excellent meltability - 100% vegan and crafted with premium plant-based ingredients - Perfect for pizzas, lasagnas, and baked dishes - Free from dairy, gluten, and artificial additives Serving Suggestions: Top pizzas, sprinkle over baked pasta, or use in sandwiches and quesadillas for a creamy, cheesy experience. Suggested Uses: Ideal for home cooking, restaurants, or food service to create indulgent dairy-free meals. Ingredients: Filtered Water, Coconut Oil, Modified Starch, Tapioca Starch, Nutritional Yeast, Natural Flavor, Salt, Citric Acid, Annatto (for color). Nutrition Facts (per 20g serving): - Energy: 280kJ - Protein: 0.7g - Fat: 5.5g (Saturated: 4.9g) - Carbohydrate: 4.0g (Sugars: 0.2g) - Sodium: 270mg Free From: Dairy, gluten, artificial flavors, and GMOs.

NuDairy - Vegan Cream Cheese Alternative CARTON 3.6kg - 4 x 900g
NuDairy - Vegan Cream Cheese Alternative CARTON 3.6kg - 4 x 900g Also available in a single 900g size. Search SKU PCRCH900G/4-RU for smaller options. This bulk carton of NuDairy’s Vegan Cream Cheese Alternative contains four 900g portions, perfect for catering, entertaining, or stocking up. Its rich, tangy flavor and creamy texture make it versatile for a wide range of culinary applications. Key Features: - Bulk size of 3.6kg (4 x 900g portions) for high-volume needs - Creamy, tangy flavor with a smooth texture - Vegan, allergen-friendly, and GMO-free Serving Suggestions: Spread on crackers, incorporate into dips, or use as a creamy addition to savory dishes. Suggested Uses: Great for cheesecakes, baked goods, and creamy pasta dishes or as a premium vegan offering for customers. Ingredients: Filtered Water, Coconut Oil, Modified Starch, Tapioca Starch, Nutritional Yeast, Natural Flavor, Salt, Citric Acid. Nutrition Facts (per 20g serving): - Energy: 280kJ - Protein: 0.8g - Fat: 5.5g (Saturated: 5.0g) - Carbohydrate: 4.8g (Sugars: 0.1g) - Sodium: 270mg Free From: Dairy, gluten, artificial flavors, and GMOs.



