Best Selling Products From The Plant Pantry - Plant Based Food Distributor
Green Vie - Vegan Parmesan Flavour Cheese block CARTON 12.5kg - 5 x 2.5kg
Green Vie - Vegan Parmesan Flavour Cheese Block CARTON 10kg - 5 x 2.5kg Also available as a single 2.5kg block. Search SKU 9435/5-FU for individual units! Green Vie's Vegan Parmesan Flavour Cheese Block is now available in a bulk carton containing five 2.5kg blocks, totaling 10kg. This packaging is perfect for large-scale food service operations, catering businesses, and retailers aiming to provide a high-quality, plant-based Parmesan alternative to their customers. Key Features: - Carton containing 5 x 2.5kg blocks (total 10kg) - 100% plant-based and vegan-friendly - Free from the 14 main allergens - Fortified with Vitamin B12 - Free from palm oil and preservatives - Rich and savory Parmesan flavor - Versatile for grating, shaving, or melting - Ideal for large-scale food service operations and retailers Ingredients: Water, Coconut Oil (25%), Modified Starch, Salt, Olive Extract, Natural Vegan Flavourings, Colour: Beta Carotene, Vitamin B12. Nutritional Information (per 100g): - Energy: 1169 kJ / 279 kcal - Fat: 17g - of which saturates: 15g - Carbohydrate: 28g - of which sugars: 0g - Protein: 0g - Salt: 2.0g Suggested Uses: - Perfect for grating over pasta, salads, and soups - Incorporate into sauces and baked dishes for an authentic Parmesan taste Storage Instructions: - Keep refrigerated at 2-8°C - Once opened, consume within 7 days
NuDairy - Vegan Cream Cheese Alternative CARTON 3.6kg - 4 x 900g
NuDairy - Vegan Cream Cheese Alternative CARTON 3.6kg - 4 x 900g Also available in a single 900g size. Search SKU PCRCH900G/4-RU for smaller options. This bulk carton of NuDairy’s Vegan Cream Cheese Alternative contains four 900g portions, perfect for catering, entertaining, or stocking up. Its rich, tangy flavor and creamy texture make it versatile for a wide range of culinary applications. Key Features: - Bulk size of 3.6kg (4 x 900g portions) for high-volume needs - Creamy, tangy flavor with a smooth texture - Vegan, allergen-friendly, and GMO-free Serving Suggestions: Spread on crackers, incorporate into dips, or use as a creamy addition to savory dishes. Suggested Uses: Great for cheesecakes, baked goods, and creamy pasta dishes or as a premium vegan offering for customers. Ingredients: Filtered Water, Coconut Oil, Modified Starch, Tapioca Starch, Nutritional Yeast, Natural Flavor, Salt, Citric Acid. Nutrition Facts (per 20g serving): - Energy: 280kJ - Protein: 0.8g - Fat: 5.5g (Saturated: 5.0g) - Carbohydrate: 4.8g (Sugars: 0.1g) - Sodium: 270mg Free From: Dairy, gluten, artificial flavors, and GMOs.
Everest - Vegan Vanilla Ice Cream - 5L
Everest - Vegan Vanilla Ice Cream - 5L Indulge in the creamy, rich flavor of Everest Vegan Vanilla Ice Cream. Crafted with premium plant-based ingredients, this 5L tub is perfect for cafes, restaurants, or large family gatherings. Enjoy the classic vanilla flavor that pairs perfectly with your favorite desserts or can be savored on its own. Key Features: - 100% vegan and dairy-free - Rich and creamy vanilla flavor - Made with premium plant-based ingredients - Large 5L tub, ideal for food service or bulk use - Free from artificial colors and preservatives Ingredients: Water, Sugar, Coconut Milk, Natural Vanilla Flavor, Stabilizers (Guar Gum, Xanthan Gum), and Sea Salt. Nutritional Information (per 100g): - Energy: 710 kJ / 170 kcal - Protein: 1.0g - Total Fat: 8.0g - Saturated Fat: 7.0g - Carbohydrates: 22.0g - Sugars: 18.0g - Fiber: 1.0g - Sodium: 50mg Suggested Uses: - Perfect as a dessert topping or served alongside warm pastries. - Enjoy on its own or use in milkshakes and creative dessert recipes. Storage Instructions: - Store at -18°C or below. - Do not refreeze once thawed.
