Best Selling Products From The Plant Pantry - Plant Based Food Distributor
Flora - Plant Cream 31% RETAIL CARTON 8L - 8 x 1L
Flora - Plant Cream 31% RETAIL CARTON 8L - 8 x 1L Flora Plant Cream 31% in a bulk carton is ideal for food service businesses, cafes, and high-volume kitchens. This pack contains 8 x 1L cartons, offering a plant-based alternative with excellent performance in both cooking and whipping. Key Features: Bulk carton with 8 x 1L packs (8L total) 100% vegan and plant-based 31% fat content, ideal for whipping and cooking Free from dairy, gluten, and artificial flavors Consistent results for professional kitchens Ingredients: Water, Vegetable Oils (Coconut, Palm), Modified Starch, Sugar, Emulsifiers (471, 472c), Stabilizers (412, 415), Acidity Regulator (330), Salt, Flavorings. Nutritional Information (per 100ml): Energy: 1274 kJ / 310 kcal Fat: 31.0g Saturated Fat: 29.5g Carbohydrates: 2.0g Sugars: 2.0g Protein: 0.0g Salt: 0.20g Suggested Uses: Suitable for high-volume recipes, professional baking, and dessert preparation Use for creamy soups, sauces, and whipped toppings Storage Instructions: Keep refrigerated at 2-8°C Once opened, consume within 3 days
NuDairy - Shredded Dairy-Free Mozzarella - 1kg
NuDairy - Shredded Dairy-Free Mozzarella - 1kg Also available in a larger carton size of 10kg (10 x 1kg). Search SKU PSRMZ1KG/10-FC for bulk savings! NuDairy’s Shredded Dairy-Free Mozzarella is a versatile and delicious plant-based alternative, perfect for melting and stretching in all your favorite dishes. With its creamy texture and mild flavor, this mozzarella-style cheese is a must-have for vegan kitchens. Key Features: - Authentic mozzarella flavor with excellent meltability - 100% vegan and crafted with premium plant-based ingredients - Perfect for pizzas, lasagnas, and baked dishes - Free from dairy, gluten, and artificial additives Serving Suggestions: Top pizzas, sprinkle over baked pasta, or use in sandwiches and quesadillas for a creamy, cheesy experience. Suggested Uses: Ideal for home cooking, restaurants, or food service to create indulgent dairy-free meals. Ingredients: Filtered Water, Coconut Oil, Modified Starch, Tapioca Starch, Nutritional Yeast, Natural Flavor, Salt, Citric Acid, Annatto (for color). Nutrition Facts (per 20g serving): - Energy: 280kJ - Protein: 0.7g - Fat: 5.5g (Saturated: 4.9g) - Carbohydrate: 4.0g (Sugars: 0.2g) - Sodium: 270mg Free From: Dairy, gluten, artificial flavors, and GMOs.
Naturli - Vegan Butter for Lamination CARTON - 10kg - 5 x 2kg
Naturli - Vegan Butter for Lamination CARTON - 10kg - 5 x 2kg Naturli Plant B_tter for Lamination offers a high-performance, plant-based butter alternative specifically formulated for professional bakers and caterers. This substantial 10kg pack (supplied as 2 x 5kg blocks) is designed to excel in laminated doughs, making it an ideal choice for creating perfect vegan croissants, puff pastries, Danish pastries, and more. Dietary Groups: Bulk No Added Sugar Palm Oil Free Vegan Storage: Chilled This vegan butter block is crafted from a unique blend of organic oils. It boasts an 80% fat content, similar to traditional butter, which is crucial for achieving the desired flakiness and rich mouthfeel in baked goods. Naturli has engineered this plant butter to have a melting point suitable for lamination, providing ease of handling during the intricate folding process while still delivering exceptional results. Beyond its technical performance, Naturli Plant B_tter is committed to ethical and sustainable practices. It is 100% plant-based, free from dairy, palm oil, hydrogenated oils, and trans fats. This makes it a responsible choice for businesses aiming to offer high-quality vegan options without compromising on taste or texture. Product Highlights Professional Lamination Butter: Specifically formulated for creating flaky laminated doughs like croissants, Danish pastries, and puff pastry. High Fat Content: Contains 80% fat for superior performance, mirroring traditional butter. Optimal Melting Point: Designed for easy handling during the lamination process, contributing to excellent texture. 100% Plant-Based: A completely vegan alternative, free from dairy, lactose, and animal products. Palm Oil Free: Environmentally conscious choice, made without palm oil. Free From Harmful Fats: Contains no hydrogenated oils or trans fats. Catering Pack Size: Generous 10kg pack, ideal for high-volume bakeries and professional kitchens.
Sevillo - Vegan Basil Pesto - 1kg
Sevillo - Vegan Basil Pesto - 1kg Also available in a bulk carton of 6kg (6 x 1kg packs). Search SKU 33146/6-FC for bulk savings! Sevillo Vegan Basil Pesto is a rich, aromatic plant-based pesto made with high-quality ingredients. This 1kg pack is ideal for professional kitchens, catering, or home cooks looking for premium vegan options. Key Features: - 100% vegan and plant-based - Rich and aromatic basil pesto flavor - Perfect for cooking, spreading, or dipping - Convenient 1kg pack for medium-scale use - Free from artificial additives Ingredients: Basil (50%), Sunflower Oil, Tofu (Soybeans, Water, Calcium Sulfate), Cashew Nuts, Garlic, Sea Salt, Yeast Extract, and Natural Flavors. Nutritional Information (per 100g): - Energy: 1200 kJ / 290 kcal - Protein: 4g - Total Fat: 28g - Saturated Fat: 3g - Carbohydrates: 6g - Sugars: 1g - Sodium: 250mg Suggested Uses: - Perfect for mixing with pasta, spreading on sandwiches, or using as a dip for vegetables and crackers Storage Instructions: - Store in a cool, dry place - Refrigerate after opening and consume within 7 days
