Best Selling Products From Wood and Co Coffee™
Benedicto Yara, Colombia 250g
Straight from Huila, Colombia—this Caturra is smooth and sweet with notes of Dried Mango, Golden Peach, and Caramel. Benedicto and his family have been growing it for years, keeping things simple and doing it right.
Melky, Colombia 250g
From the highlands of Nariño, Melky Chavez brings us a clean, sweet Caturra that’s all Raspberry, Honeycomb, and Lychee. Honest, simple, and damn good.
Twin Peaks - Seasonal Blend 1kg
This is our signature blend, made with coffees from Colombia and Ethiopia. Roasted individually to bring out their unique characteristics and then post roast blended to produce Twin Peaks. The result is an espresso that works well with all the milks and also tastes great as filter. The tasting notes are Fudge, Toffee and Mandarin.
San Antonio, El Salvador 250g
San Antonio – Anaerobic Natural Geisha from La Montañita, Chalatenango, El Salvador. Grown by Johny Lemus on his family farm and processed using anaerobic natural methods. This one's bursting with raspberry, butterscotch, and cherry. A proper stunner as a filter, but just as wild through the espresso machine.
