Sourdough Loaf - 800g dough weight. Made from approximately 60% Laucke Bunyip, 35% Wholemeal and 5% Rye flours. Available to be sliced in 15 or 20mm
Sourdough baguette. Made from approximately 60% Laucke Bunyip, 35% Wholemeal and 5% Rye flours. 320g dough weight
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