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Dans Empanadas

Melbourne, VIC 3072

At Dan’s Empanadas, we are passionate about sharing the bold, authentic flavours of Argentina with food lovers across Australia. Founded by chef Dan Szwarc, our journey began with a love for homemade recipes inspired by the flavours of Buenos Aires. What started as a neighbourhood empanada bar has evolved into a thriving business, supplying handcrafted empanadas, rich condiments, and indulgent desserts to both individual customers and food businesses. Every product is made fresh here in Preston, Melbourne, using premium ingredients and traditional techniques to ensure exceptional taste and quality. Whether you're looking to enjoy our empanadas at home, add a unique flavour to your restaurant menu, or stock up for a catering event, Dan’s Empanadas has you covered. Our dedicated team — chef Dan Szwarc, pastry chef Maria Lantelme, and hospitality expert Glenn Tobias — brings expertise, passion, and a commitment to quality, ensuring every bite is an experience to savour. Join us in bringing the taste of Argentina to tables across the country.

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Best Selling Products From Dans Empanadas

Traditional Cauliflower Empanadas Cocktail (25)_image_Dans Empanadas_order now

Traditional Cauliflower Empanadas Cocktail (25)

Our flavourful vegan empanadas beautifully combine the goodness of cauliflower, Australian- grown currants, a hint of chilli, coriander and toasted pine nuts.

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Traditional Creamed Corn Empanadas Cocktail (25)_image_Dans Empanadas_order now

Traditional Creamed Corn Empanadas Cocktail (25)

This creamy delight is a modern twist on the traditional "Humita", a sample of North Argentina's culinary heritage. This vegetarian option is packed with the flavours of corn, mature Cheddar cheese, spring onions and toasted cumin.

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Traditional Beef Empanadas Cocktail (25)_image_Dans Empanadas_order now

Traditional Beef Empanadas Cocktail (25)

Discover the essence of Argentina with our Beef Empanada - a culinary treasure crafted from Dan's mum's recipe. Made of premium Australian beef, our house mix of aromatic spices, green olives and chopped hard- boiled eggs. This empanada encapsulates the authentic taste of Argentina

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Traditional Saltbush Lamb Empanadas Cocktail (25)_image_Dans Empanadas_order now

Traditional Saltbush Lamb Empanadas Cocktail (25)

A taste of Australia's finest produce. A combination of lamb shoulder, saltbush and Victorian black garlic. Our Saltbush Lamb Empanada is the perfect example of Victorian high- quality produce.

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