Discover Australia’s top artisan and speciality suppliers
River Roast
River Roast award winning wholesale coffee producer roasting beans in the Hunter Valley of NSW Australia. Supplier of cafes, restaurant s and local grocers with fresh roasted beans weekly.
Coffee & Co.
Just as coffee is an experienced best shared, coffee & co. Roasters are focused on creating partnerships and a fostering a philosophy of collaboration.
Baked Gluten Free
BAKED Gluten Free is regarded as one of the leading gluten-free bakeries in Tasmania. We only use the best ingredients. All of our products are artisan-made.
Brewhouse Coffee Roasters
Brewhouse Coffee Roasters is dedicated and passionate about supporting café’s and their owners with helping build a better and successful coffee business.
Bounce Coffee Co
We could condense our mission in one magic moment of singularity in space and time: one amazing ‘big bang’ cup of coffee brewed with passion and gratitude.
Silva Coffee
Grow your business with silva yarra valley coffee roasters. We provide exceptional blends and single origin coffee, training and ongoing support with passion.
Undercover Roasters
We aim to always stay humble, to learn and grow. We source fresh green beans from all over the world, with an emphasis on coffee that is ethically grown, hand-picked and carefully processed.
Mellows
Mellows is a calm-first, alcohol-free functional beverage brand designed for customers who want to unwind while staying clear-headed. Powered by 132mg of fermented L-Theanine, Mellows supports the nervous system and fits the growing “take the edge off” occasion without the crash, fog, or fuzz. Available as functional sparkling water and coconut water, Mellows appeals to wellness-minded, alcohol-reducing customers and is proudly based in Byron Bay, New South Wales.
Griffiths Bros Coffee Roasters
We take all of the learnings & knowledge of our years in coffee roasting & blend this (pardon the pun) with smart, sustainable startup thinking & strategies.
Parallel Roasters
Parallel Roasters is proudly born and bred in the vibrant coffee scene of Brisbane, Australia. We acknowledge our position within the local community and Australian coffee scene, and are working hard to cultivate relationships and knowledge in our own field. Through our buying practices, we are endeavouring to support coffee-producing countries and their growing communities of coffee growers by collaborating with ethical, transparent importers who treat farmers as equal partners. We have been purchasing coffees from the same producers for a number of years now, enabling us to offer consistency and sustainability, in particular with our blends, which we believe is key to any successful business. At the same time, we are constantly on the search for new and exciting coffees, cupping through hundreds of samples every year to bring you nothing but the best we can find. We believe that coffee isn’t complicated, and that quality and simplicity are great partners. Through education, simple techniques and systems, everyone — from cafes to home brewers — should be able to enjoy great coffee every day.
Sacrebleu (Caneles and Co)
Sacrebleu ! Award-winning French pastries: Your customer's next craving. Since 2018, Sacrebleu! Canelés and Co. has helped NSW venues stand out with authentic, handcrafted French treats. Our signature Award-Winning Madeleines, Shortbreads and Meringues are baked to order for peak freshness, offering a premium "hero" product with an incredible 2-week to 3-month shelf life. Why venues choose us: - Unique Offer: Give your customers something they can’t find elsewhere. - NSW Fresh: Handmade locally and baked only when you order. - Low Waste: 2 weeks to 3 months shelf life for easy stock control. - Seamless Flow: Quick weekly reordering designed for busy managers.
ACIDE™
ACIDE™ is a Melbourne-based producer of pickles, ferments, and vinegar-forward products built around one simple belief: acid is what makes food come alive. We focus on lactic, acetic, malic, and citric acids as tools — not gimmicks — using them to create products that add brightness, balance, and depth to food. Our range is crafted first and foremost for boutique retailers and delis — products with strong shelf presence, clear flavour identities, and repeat-purchase appeal. At the same time, many of our products are used confidently in professional kitchens, where consistency, balance, and impact matter. What started as a small-batch pickle operation has grown into a wholesale-driven business supplying hundreds of retail and food service customers. From our original Bread & Butter Zucchini Pickles to krauts, kimchi, and dry goods, everything we make is designed to earn its place — on shelves and on plates. We prioritise: Bold, well-defined flavour profiles Consistency across batches Locally sourced ingredients where possible Low-waste, practical production methods Our range evolves deliberately. We retire under-performing SKUs, bring products back seasonally, and introduce new lines only when they genuinely add value for our wholesale partners. ACIDE™ exists to make food better — sharper, brighter, and more memorable. We acknowledge that we preserve, pickle, and ferment on First Nations’ Country. Sovereignty has never been ceded. Always was, always will be Aboriginal land.
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