Discover Australia’s top artisan and speciality suppliers
Bakery


Jurgens Bread
The story begins in a small outlet based in Cheltenham back in 1995 by a small group of bakers. After much progress Eduardo Rato decided to purchase Jurgens Swiss Bakery in 2003 and currently operates it as a family owned business. Mr Rato has 40 years of extensive business experience, having previously owned Bernard’s Bakery and also Tiago Poultry.


The Adelaide Food Network
The Adelaide Food Network is a South Australian family business, producing high quality food brands. From our signature local pastries — including the iconic UK Foods Pork Pie — to chef-made Trezona gluten-free cakes (baked in a dedicated gluten-free facility), Belve savoury goods, pâté, preserves, and more, our range reflects both tradition and innovation. With over 25 years of experience, our HACCP-certified team ensures everything is produced fresh and delivered weekly — reliably and with care.


Schwobs Swiss Bakery
Schwob’s Swiss Bakery has a fantastic range of breads, pastries and sweet items available for the foodservice industry. Each product is made lovingly by hand every day using the techniques and secrets handed down from our founder, Emil Schwob. Using only the finest ingredients and techniques, we manufacture and wholesale delicious loaves, rolls, pastries, and sweets and deliver them fresh to customers across Melbourne and Sydney.


Goose Goose Bake


Phillippas Provisions
Phillippa's is a leading premium wholesale and retail bakery supplying Melbourne’s public and discerning retailers since 1994. We use the best quality natural ingredients - mostly local and organic - and traditional baking methods in the pursuit of distinctive flavour and texture.


Bread Basket
Our motto “born to bake”


ManuBread
A locally owned artisan bakery offering traditional sourdough loaves and a selection of French pastries in Launceston, Tasmania.


Borthwick Food Group
Borthwick Foods offers an extensive range of gourmet fine food to the foodservice and hospitality industries. With quality products and service our utmost priority, Borthwick Foods is sure to provide you with a menu solution to suit your business needs


Thompson's Wholesale Bakery Pty Ltd
Thompson’s Pies is a wholesale bakery supplying pies, pastries, Pro-Rol bread, cakes and slices to local businesses, community groups and sporting groups in the Newcastle, Maitland, Hunter and Port Stephens areas.


Shepherds Artisan Bakehouse
Our famous sourdough and burger buns are used by chefs across Greater Sydney to craft tasty toasties, beautiful breakfasts and creative catering spreads. We also supply gourmet handmade pies and pastries, plus a range of Gluten Free products to satisfy the most discerning of foodies! With easy online ordering, daily deliveries to most locations in the Sydney and weekly deliveries to regional NSW and ACT locations, we’re more than just a wholesale bakery supplier – we’re a key component in your businesses success story.


Toodyay Bakery & Cafe
Artisan Baker providing freshly baked bread including sourdoughs, pies, pasties, sausage rolls and cakes all made in Toodyay. Combining our skills and passion Toodyay Bakery has won awards for their gourmet pies, sausage rolls and breads, also taking home the award for Australia's Best Pastie in 2016.


Mama Kaz
Mama Ka'Z offers a variety of breads, muffins, friands, and slab cakes that are available for wholesale. Select items are also available for retail and can be purchased online. Every product is baked with love and is loaded with nutritional value, without sacrificing flavor.
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