As a chef or a restaurant/cafe owner, do you often wish that there was a simple tech tool that could help you cut your food waste in half and reduce you[...]
For bakery owners and cafe suppliers, dealing with a constant stream of orders across a huge range of products is a big part of daily operations. Unfortunately, what often comes with those orders is a[...]
So you’ve decided to expand your business. You have already hired additional staff, a new baker, and have come up with some exciting new products. Move over galaxy cakes and colorful ice cream sandwic[...]
It’s 10pm, you’re sitting in the back office in front of a pile of papers after a long day at work - you did start at 5am, after all, writing up all the orders that came in today. Some are via text, s[...]
Your Comments :