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Food Trends 101: Food Jenga

By | on 17, Aug 2018 |   Industry Insights

Who says it's bad manners to play with your food?!  One of the more fun food trends we are seeing on Instagram right now is Food Jenga and just like the name suggests it involves playing with your foo[...]

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Is ‘Hyperlocal Sourcing’ Worth The Hype?

By | on 09, Aug 2018 |   Industry Insights

Have you ever prepared a green salad or a vegetable dish made with produce straight from your garden? Or a seafood meal made with a freshly caught "catch of the day"? Tastes different doesn't it?! Wel[...]

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Creating an Emotional Connection with Your Customers is your Secret Weapon for Success

By | on 06, Aug 2018 |   Industry Insights

Did you know that our buying decisions are heavily influenced by our emotions. This means that how your customers feel every time they interact with your business is going to have a significant impact[...]

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Food Trends 101: "Healthy" Energy Drinks

By | on 03, Aug 2018 |   Industry Insights

Today’s ‘Food Trends 101’ is something quite different from our previous floral flavours and fermented foods posts. We bring you the latest ‘it’ product on the cold beverage scene - the lifestyle drin[...]

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Sustainable Food: 3 Practices Australian Restaurants are Embracing

By | on 02, Aug 2018 |   Industry Insights

Did you know that around 3.1 million tonnes of edible food is thrown away every year by Australian consumers and another 2.2 million tonnes are disposed of by industrial and commercial sectors? Accord[...]

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4 Technologies that are Shaping the Future of Grocery Shopping

By | on 31, Jul 2018 |   Industry Insights

The supermarket and grocery sector is one of the most competitive in the Australian food and beverage industry. As a matter of fact, it was described by IBISWorld’s ‘Supermarkets and Grocery Stores in[...]

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How Australian Cafes and Restaurants Tackle the War on Plastic

By | on 30, Jul 2018 |   Industry Insights

Here in Australia many of us are fighting the good fight against plastic but according to statistics, Australians use more than 9.7 billion throwaway plastic bags a year. Equally as alarming, Science [...]

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Food Trends 101: The World’s Most Instagrammed Coffee!

By | on 27, Jul 2018 |   Industry Insights

The Instagrammable beverage trend from overseas hit Australian shores in 2017 and it's not looking like slowing down anytime soon. We’re talking about the ever so popular ‘coffee in a cone’.

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How Malt Shovel Brewery is Using Technology to Make Business Easy

By | on 25, Jul 2018 |   Industry Insights

A small crew dedicated to doing what they love.

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4 Food Suppliers Who Are Embracing Sustainability

By | on 24, Jul 2018 |   Industry Insights

Sustainability is considered to be one of the most vital ingredients for a company’s success, and many food and beverage businesses in Australia are starting to realise this. Right now, a growing numb[...]

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Can Your Love for Coffee Give You a Longer Life?

By | on 23, Jul 2018 |   Industry Insights

For many years, we've believed caffeine consumption can cause heart problems. But several studies popping up lately say that this is actually not the case.

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Food Trends 101: Floral Flavours are in Full Bloom

By | on 20, Jul 2018 |   Industry Insights

Pretty, colorful flowers are now making their way from your garden to your plates!

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